Ingredients Cereals (wholegrains* 55%) Meat and animal derivatives (20% of which 4% chicken) Vegetable protein extracts Derivatives of vegetable origin Oils and fats Glycerol Vegetables* ** (1% dried spinach, 0.3% dried pea and 0.3% dried carrot) Minerals, spirulina* (0.2%). **equivalent to 4% rehydrated vegetables, *natural ingredients.” Calories 317kCals per 100g Nutrition & Analytical Constituents Protein: 24.0% Fat content: 8.0% Crude ash: 8.0% Crude fibres: 3.0% Omega 3 fatty acids: 0.1% Omega 6 fatty acids: 2.0% Nutritional additives IU/kg: Vitamin A: 23000 Vitamin D3: 1300 Vitamin E: 100 mg/kg: Iron (II) sulphate monohydrate : (Fe: 95) Calcium iodate anhydrous : (I: 2.3) Copper (II) sulphate pentahydrate : (Cu: 10) Manganous sulphate monohydrate : (Mn: 7.2) Zinc sulphate monohydrate : (Zn: 130) Sodium selenite : (Se: 0.23)
